Fiery Fruit Plate

Ingredients

  • 4 cups, sliced watermelon and/or ringed pineapple
  • A few teaspoons of Fiery Sea Salt

Directions

  1. Lay out watermelon and/or pineapple on a serving dish.
  2. Sprinkle Fiery Sea Salt over entire serving dish to taste.
  3. Wait 5-10 minutes before serving to allow fiery sea salt to settle into your fruit.
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