Recipes
The crunchy sesame crust on this simple dish is a game changer. Serve as a side or as a main layered on arugula or rice.
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We're putting a poke-esque twist on this millennial favourite: avocado toast gets seasoned with our sesame-rich and savoury Hawaiian 'Ono Poke blend.
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This beloved condiment gets seasoned with our Holy Grail Garlic Salt, so what you get is a dip full of rich flavour and depth. Spread it on sandwiches and hamburger buns – with so much garlicky goodness, a little goes a long way.
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This recipe is absolutely amazing as a side to your favourite protein, or eaten with a spoon straight out of the bowl!
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With warming cinnamon, clove, allspice, cardamom and a zesty burst of orange peel, this cozy blend makes the best mulled wine you've ever tasted.
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